Executive Quality Assurance

Yesterday

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Mondelēz International

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Production Foods

10,000+

Description

• You lead the plan-do-check-act (PDCA) process of the site quality management system and report results to the quality section manager. • Ensure end-to-end Quality and Food Safety Compliance (HACCP) at the external site. • Drive improvements in product quality and consumer complaint reduction by enforcing quality systems and processes. • Support Central Quality’s consumer complaint reduction agenda and implement sanitation improvements. • Conduct audits, manage CAPA, and oversee change management at the site.

Requirements

• Relevant experience in a laboratory. • Working efficiently on a team • Flexibility and adaptability to meet customer/business requirements • Attending to detail and following written instructions • Communicating effectively, verbally and in writing • Project management and working on multiple activities at the same time • MS office applications